Gourmet

Items 1 to 35 of 200 total

  • "Piquillo" Peppers with Extra Virgin Olive Oil
    La Chinata presents its delicious roasted “Piquillo” Peppers, a bite with flavour of Extremadura, coming from the fertile region of Valle de Alagón. The peppers are selected one by one and peeled by hand. Subsequently, they are roasted naturally and packaged in their own juice manually, all this, together with the unique touch provided by the Extra Virgin Olive Oil, results in a spectacular flavour.
    €5.90
    (Contenido: 250 gr | €23.60/Kg)
  • "Piquillo” Peppers Stuffed with Iberian Ham with Extra Virgin Olive Oil
    La Chinata “Piquillo” Peppers stuffed with Iberian Ham are a delicious combination ready to serve and made from top quality peppers. It is a very creamy product. Its intense and exquisite flavour, together with a special touch of Iberian Ham and Extra Virgin Olive Oil, makes it an exclusive gourmet product which is very soft and aromatic. It is recommended as an accompaniment to meals. Ideal for all types of game and red meat. Similarly, it is also indicated to consume directly with some bread. A gourmet product that will add a touch of personality to your recipes.
    €6.50
    (Contenido: 300 gr | €21.67/Kg)
  • Onion Flavoured Extra Virgin Olive Oil
    La Chinata Onion Flavoured EVOO is made with Extra Virgin Olive Oil and flavoured with a selection of top-quality onions, which will provide an intense and fresh but very soft and tasty flavour perfect to enrich any dish. It is a very healthy combination thanks to the qualities of both products and a gourmet temptation thanks to its exquisite taste. It is ideal for salads, vegetables, stews, potatoes, meats, fish, sauces, vinaigrettes and pastas. In addition, due to the fact that it is made with raw onion, it retains better its properties, highly recommended for diabetics, for people with high blood pressure and with high cholesterol among others. It also strengthens the defences, it is diuretic, it aids digestion and helps alleviate respiratory ailments.
    €4.40
    (Contenido: 250 ml | €17.60/L)
  • Paprika Flavoured Extra Virgin Olive Oil
    Paprika Flavoured Extra Virgin Olive Oil La Chinata is made with our best Extra Virgin Olive Oil with a selection of chillies and the mixture of sweet and spicy paprika, obtaining an intense flavour and a unique aroma with a soft and slightly spicy taste. It is especially recommended to consume in cold or at low temperature, to preserve its properties, but is also a good accompaniment for hot dishes if it is used at the end of its preparation as the final touch because does not take too much temperature. It is perfect for fish dishes, especially for crustaceans such as prawns. Moreover, you can add it to gazpacho and all kinds of vegetables, chicken, pizzas, pasta, salads or just try it with bread. Even it is recommended for a final touch in a traditional stew recipes. It should be noted that it is important to shake well before serving.
    €4.80
    (Contenido: 250 ml | €19.20/L)
  • Rosemary Flavoured EVOO
    La Chinata Rosemary Flavoured EVOO is a great quality extra virgin olive oil flavoured with selected rosemary leaves to obtain an scented oil with the body of extra virgin olive oil and the fresh taste with a hint of bitterness of rosemary, which is a very used plant in traditional Mediterranean cooking. It is ideal to use in lamb meat dishes, beef, game meat, and occasionally, pork. It is also highly recommended its use with the fattiest fishes, as sardines and mackerel, and with vegetables such as tomato, cabbage, beans and aubergines, as well as, with mushrooms. In the same way, it is an ingredient very frequent in most traditional dishes as roasts, stews, soups, sauces, sautés, ratatouilles, and rice. Rosemary is known by its content in acetylcholine, an important neurotransmitter that speeds up brain function. Besides, it favours digestion problems. It is a good source of vitamins, specially A, several kinds of vitamin B, vitamin C and vitamin E.
    €4.40
    (Contenido: 250 gr | €17.60/Kg)
  • Bayleaf Flavoured EVOO
    Bayleaf flavoured EVOO is elaborated with extra virgin olive and scented with a selection of bay leaves that brings an intense flavour with a bitter but soft touch in every dish. It is a very healthy tandem, due to the qualities of both of them that make it a gourmet product with high quality and unique taste, ideal to enrich our recipes. This combination is perfect for salads, rice, soups, vegetables, stews, potatoes, meats and white fishes. Bay leaves, from this characteristic Mediterranean tree, have great qualities for aiding in difficult digestions, as well as prevent heartburn. It has also bactericidal, antiseptic, expectorant and anti-inflammatory effects; so it’s recommended for respiratory system diseases, as flu, pharyngitis or bronchitis. Also, it is beneficial for kidneys as is diuretic and sudorific, helping eliminate fluid, and for this reason finds frequent use in slimming diets.
    €4.40
    (Contenido: 250 ml | €17.60/L)
  • Truffle Flavoured
    La Chinata Truffle Flavoured EVOO is aromatic oil elaborated with the best extra virgin olive oil and a selection of the best black truffle “Tuber Aestmum Vittad”, characterized by its singular and aromatic smell and its extremely pleasant flavour. It has a sweet touch and it is perfect to cook lots of recipes, it is very frequently used in haute cuisine, thanks to its characteristic taste and delicate penetrating aroma that offers a unique experience for the palate.Tuber Aestmum Vittad variety is also known as summer truffle. Its appearance is black or black with brown tones and slightly bright and its size can reach 7mm. This little mushroom, that grows close to the roots of some trees, mainly holm oaks and oaks, has a great gastronomic value and also has high fibre content, besides it is a great source of iron and potassium. Talking about pairings, it’s perfect to be combined with red wine and also it is suitable to be used in a lot of recipes of red meats, eggs, pasta, sauces, pizza, risotto, vegetables, potatoes and foie.
    €6.95
    (Contenido: 250 ml | €27.80/L)
  • Lemon Flavoured EVOO
    La Chinata Lemon Flavoured EVOO is aromatic oil elaborated with one of our best Extra Virgin Olive Oil macerated with selected lemons that bring a citric and fresh aroma ideal to give a touch of acidity to any recipe. This flavoured oil is particularly suitable for fish, seafood, chicken, rice, pasta, salads, sauces, hummus, or even bakery. In this combination, the great properties of extra virgin olive oil join the qualities of lemon that contains a great number of vitamins and brings many health benefits. It is a great toxins scrubber and bactericide. It contains B vitamins (B1, B2, B3, B5, B6, PP), vitamin C in large quantity and vitamin P, in addition to minerals as potassium, magnesium, calcium, phosphorus, sodium, iron and fluorine. Also, improves digestion and cardiovascular system and favours helps eliminate fluid.
    €4.40
    (Contenido: 250 ml | €17.60/L)
  • Pepper Flavoured EVOO
    La Chinata Pepper Flavoured EVOO is elaborated with our best extra virgin olive oil and macerated with a wide range of natural peppers. That way, we obtain a unique aroma, slightly spicy but sweet and fruity taste, due to the wide range of peppers used in its elaboration and their different peculiarities. This way, the result of its combination is an exquisite and quite specific flavour that will give a touch of distinction to any recipe It specially indicated to dress steamed vegetables, meats, fish, pizzas, seafood, carpaccio, salads, sauces, rices and pastas, or just to enjoy it on a slice of bread. Pepper, also brings great health benefits. In fact, it helps reduce high cholesterol, is a powerful antioxidant with anti-carcinogenic properties, it has even weigh-reducing properties as it stimulates the thyroid gland, which carries a metabolic stimulation.
    €4.40
    (Contenido: 250 ml | €17.60/L)
  • Basil Flavoured EVOO
    La Chinata Basil Flavoured EVOO is a gourmet product included within our spiced oils line. In this case, we have macerated a selection of fresh leaves of basil with the best extra virgin olive oil to obtain the freshness and aroma characteristics of this plant, together with the taste of the best La Chinata extra virgin olive oil. The result is a high quality extra virgin olive oil with the taste of basil; perfect to to enhance any dish. It’s recommended to use it for salads, to dress eggs, to season omelettes and scrambled eggs, to marinate fishes and seafood, to serve with vegetables as tomatoes, aubergines and peppers, as well as with cheeses, red meats or pasta. And, of course it is ideal to cook Pesto sauce. Basil, in addition, has health-benefiting properties as it fights exhaustion, stress and insomnia. It is also a digestive and diuretic plant and really good against intestinal worms, furthermore, it helps treat pharyngitis and laryngitis.
    €4.40
    (Contenido: 250 ml | €17.60/L)
  • Chilli Flavoured Extra Virgin Olive Oil
    La Chinata Chilli Flavoured Extra Virgin Olive Oil is perfect for those who love intense and spicy flavours. It’s elaborated with our best extra virgin olive oil and a selection of chilli with great quality that add great taste and aroma to any kind of dishes. It is specially recommended to consume in cold or warm temperature, to keep all its properties and aroma, but also, it’s a good accompaniment for hot dishes, if it is used at the end of cooking, as final touch to avoid it gets high temperature. It adds a great taste to pasta dishes, salads “gulas”, prawns, white cheeses, vegetables and chicken, also, it can be used in much more dishes but, always measuring the used quantity; depending on the intensity of spiciness we want to add. It is important to note that chilli is a great antioxidant and strengthen our defences, and, even, it helps to heal the wounds. It also enhances the absorption of iron in the body and it has a high content in minerals, specially phosphorus, magnesium, potassium, calcium, folic acid and beta-carotene. It’s a healthy and natural product that adds a great aroma to your dishes.
    €4.40
    (Contenido: 250 ml | €17.60/L)
  • Porcini Flavoured EVOO
    La Chinata Porcini flavoured oil combines the great qualities of our extra virgin olive oil with the best properties and taste of high quality selected porcini, which is a great source of fibre, antioxidants and other features that help prevent cancer or high cholesterol. With this product we can enrich a great variety of gourmet dishes. It has a smooth but intense flavour, and it’s specially recommended for risottos, quiches, omelette, scrambled eggs, sauces, garnishes, soups and meats.
    €4.40
    (Contenido: 250 ml | €17.60/L)
  • Garlic Flavoured EVOO
    La Chinata Garlic flavoured EVOO has an intense flavour due to the use of our best extra virgin olive oil and first quality garlics, we let both ingredients naturally macerate for more tan 1 month, so these products preserve their properties and flavour. Thus, we obtained a product with a great aroma and really tasting, perfect to brighten any plates, specially the cold ones altough you can use it too with hot dishes using it at the end of the preparation so temperature is not very high but you get the perfect aroma, appreciating and maintaining its quality and flavour. As such, the garlic flavoured evoo is ideal for pasta, meat, fish, salads, gazpacho, salmorejo or just poured straight on to bread. Furthermore, garlic has very clear health benefits, since regular consumption eliminates the bacteria from our body so it is a natural antibiotic. Additionally, it helps for a better digestion, avoiding heartburn, and activating circulation facilitating the proper functioning of your heart and protecting your liver and vesicle.
    €4.40
    (Contenido: 250 ml | €17.60/L)
  • 4 Flavours Extra Virgin Olive Oil Case
    La Chinata presents a new 4 Flavours EVOO Case. With all the tradition, we have selected the best Extra Virgin Olive Oil combined with very popular natural spices in Mediterranean cuisine. With a careful maturing process for one month, we have obtained irresistible and unique oil; perfect to dress a great variety of dishes thanks to its versatility. The case includes four exclusive and amazing flavours. It also has a practical 25ml package ideal for giving and transport, we’ll have a special extra virgin oil for every occasion. 4 x 25 ml.
    €3.70
  • 4 Flavours Extra Virgin Olive Oil Case
    La Chinata presents a new 4 Flavours EVOO Case. With all the tradition, we have selected the best Extra Virgin Olive Oil combined with very popular natural spices in Mediterranean cuisine. With a careful maturing process for one month, we have obtained irresistible and unique oil; perfect to dress a great variety of dishes thanks to its versatility. The case includes four exclusive and amazing flavours. It also has a practical 100ml package ideal for giving and transport, we’ll have a special extra virgin oil for every occasion. 4 x 100 ml.
    €8.90
  • Rosemary & Pepper Extra Virgin Olive Oil
    Our Rosemary and Pepper EVOO “La Chinata” is a gourmet product from our line of flavored condiments. In this case, we have macerated a selection of fresh rosemary branches along with several peppercorns with our best Extra Virgin Olive Oil to achieve the freshness and aroma of these species along with the taste and properties our EVOO . The result is a high-quality seasoning with the taste of rosemary and pepper, ideal to enhance any dish. It is especially recommended to consume in cold or low temperature, to maintain its properties and aroma, but also is a good companion for hot dishes if it is used at the end of its preparation as a finishing touch so that it does not take too much temperature. It is perfect for pasta dishes, meat stews, soups, salads and rice recipes, among others.
    €5.80
    (Contenido: 250 ml | €23.20/L)
  • Chili, Pepper & Bayleaf Extra Virgin Olive Oil
    Our “La Chinata” Chili, Pepper and bayleaf with EVOO is a gourmet product of our flavoured EVOO line. In this case, we macerated a selection of fresh bay leaves together with pepper and chilli grains using our best Extra Virgin Olive Oil to get a combination of the intense and spicy aroma of these species. The result is a high quality seasoning with the taste of chilli, bayleaf and pepper, ideal to enhance any dish. It is especially recommended to consume in cold or low temperature, to maintain its properties and aroma, but also is a good companion for hot dishes if it is used at the end of its preparation as a finishing touch. It is perfect for pasta dishes, meat stews, salads and rice recipes, fish, especially shrimp and gulas, as well as for potato dishes among others.
    €5.80
    (Contenido: 250 ml | €23.20/L)
  • Oregano Flavoured Extra Virgin Olive Oil
    Our oregano flavoured EVOO “La Chinata” is based on our best Extra Virgin Olive Oil flavored with oregano, enriching it with a particular intense and fresh taste, as is one of the most widely used spices in the Mediterranean Diet. It is especially recommended to consume cold or at low temperature to maintain their properties and aroma, but also a good company for hot dishes if used at the end of its preparation as a finishing touch so It does not get too hot. It is perfect for pasta dishes, chicken, salads and vegetables or even to eat it only with bread.
    €5.80
    (Contenido: 250 ml | €23.20/L)
  • Garlic and Chilli Extra Virgin Olive Oil
    Our Garlic and Chilli EVOO “La Chinata” is a flavoured oil made with our best Extra Virgin Olive Oil along with a selection of garlic and chilli, giving it an intense flavour with an exquisite spicy finish. It is recommended to consume in cold or low temperature, to maintain its properties and aroma, but also is a good for hot dishes being used at the end of its preparation so It does not get too hot. It is perfect for fish dishes, especially for crustaceans such as prawns. You can also add it to gazpachos and all kinds of vegetables, chicken, salads or just take with bread.
    €5.80
    (Contenido: 250 ml | €23.20/L)
  • White Tuna in Extra Virgin Olive Oil
    La Chinata White Tuna in EVOO is a canned fish that has a plenty of nutrients and a great versatility in cooking. It’s characterized by its white meat, its texture, smoother than the rest of its specie; and its delicious taste. And it is the selection of steaks, napes and bellies that guarantees high quality preserve. We recommend it for salads, as accompaniment with vegetables, pies, toasts, omelettes, pasta, rice, sandwiches, etc. We recommend combine it with our Caramelised Onion with Sherry Vinegar, as well as with our Tapas Crackers "Regañás".
    €7.40
    (Contenido: 230 gr | €32.17/Kg)
  • Anchovy Fillets from the Cantabrian Sea in Extra Virgin Olive Oil
    La Chinata Anchovy fillets from the Cantabrian Sea in EVOO are a star product in Spanish cuisine. It’s elaborated with a selection of Cantabrian anchovies, together with our own harvest EVOO, placed in the north of the region; that makes this product a high quality gourmet food to enjoy at any time. It’s a product ready to eat, ideal to accompany with our Tapas Crackers "Regañás" it also can be combined with our cheese creams. It pairs really well with our La Chinata Black Olive Flavored Beer 330 ml.
    €12.65
    (Contenido: 160 gr | €79.06/Kg)
  • Ventresca of Bonito del Norte in Extra Virgin Olive Oil
    The Ventresca of Bonito del Norte is obtained from the juiciest and tasty part of this fish, concretely an area between the belly and the head (hence the name "ventresca") this small part of the bonito, with its characteristic laminate and perfect balance of flavor, fair proportion of fat, high content of proteins of high biological value and its contribution of polyunsaturated fatty acids is the part of the northern most appreciated in the gastronomy of the whole world. The northern bonito is captured during the fishing season in the Bay of Biscay, one by one with hook as it has been done for several centuries, when boats from the Cantabrian ports went to sea using small boats with oars and sail (chalupas ) and fished the precious blue specimen. Extra virgin olive oil has a high content of polyphenols such as vitamin E, which are powerful natural antioxidants and have been used as a natural preservative since the time of the Greeks and Etruscans. It also adds an exquisite flavor to the Ventresca of Bonito del Norte, a perfect combination. We recommend to take it with salads, to prepare appetizers next to the Condiment of Garlic or Garlic and Chilli, also with vegetables like our Caramelized Onion or our famous peppers roasted in syrup.
    €7.80
    (Contenido: 60 gr | €130.00/Kg)
  • Small Sardines in Extra Virgin Olive Oil
    La Chinata Small Sardines in EVOO are a great source of proteins, vitamins and minerals, in addition to containing other nutrients as fibre, calories or cholesterol. La Chinata has made a selection of high quality sardines preserved in EVOO and they are the best option as a snack, lunch or even dinner. They are delicious and they perfectly pair with our La Chinata Royal Semisweet White Wine or with our La Chinata Black Olive Flavored Beer 330 ml . We recommend accompany them with our wide variety of Regañas.
    €3.50
    (Contenido: 120 gr | €29.17/Kg)
  • Baby Squids in Ink With Extra Virgin Olive Oil
    Baby squids in their ink with EVOO La Chinata are a delicacy just ready to eat elaborated with a selection of high quality baby squids. They are elaborated with a traditional recipe based on EVOO, tomato onion and wine vinegar and several spices. The result is this delicious dish, ideal as snack or to be served with rice, pasta and salads. It’s perfect to combine with our variety of Regañas and it pairs really well with our La Chinata Royal Semisweet White Wine
    €4.90
    (Contenido: 115 gr | €42.61/Kg)
  • Small Scallops in Sauce with Extra Virgin Olive Oil
    La Chinata Small scallops in sauce with EVOO is a delicious ready-to-eat preserve with a delicious flavour and texture to bring to the table the most authentic flavours of the sea. It is conserved in EVOO of our own harvest and we add scallop sauce, elaborated with the traditional Galician recipe. It is ideal for an aperitif along with our Tapas Crackers "Regañás", as well as to make risotto recipes, stews, pies or to make homemade pates. It perfectly pairs with our La Chinata Royal Semisweet White Wine.
    €3.50
    (Contenido: 115 gr | €30.43/Kg)
  • Mussels in brine with Extra Virgin Olive Oil
    La Chinata Mussels in brine with EVOO offer a delicious selection of top quality mussels preserved in our La Chinta Extra Virgin Olive Oil to enjoy a product of the Spanish gastronomy as it is this product of the sea that guarantees its qualities and flavor. Many are the great chefs who have joined the world of canning to prepare delicious gourmet dishes as they are perfect for a snack, to prepare pates or to make delicious dishes. We recommend using our Bayleaf Flavoured EVOO and marry very well with our La Chinata Royal Semisweet White Wine as well as our wide range of “Regañás” with EVOO.
    €3.80
    (Contenido: 120 gr | €31.67/Kg)
  • Mini Vegetable Spreads Pack
    The Mini Vegetable Spreads Pack contains a selection of four spreads in miniature, which are presented in a beautiful transparent case ideal for gifts. In the pack you will find a Black Olives Spread, a Green Olives Spread, a Red Pepper and Eggplant Spread and a Porcini & Truffle Spread. They are made with top-quality ingredients as well as with our best Extra Virgin Olive Oil. They are the perfect combination for a snack or as starters for lunch or dinner. We recommend accompanying them with our Tapas Crackers “Regañás” and with our Red Wine”Cepas”. Content: 4 x 34 grams
    €5.90
  • Porcini and Truffle Spread
    La Chinata Porcini and Truffle Spread is elaborated with two ingredients highly valued by the great gastronomic experts, such as porcini and truffle, two delicacies with and intense flavour and aroma, whose combination is a great culinary experience. Truffles are perfect for lots of recipes, and they are very used in haute cuisine, with a delicate and penetrating aroma. It is a small mushroom that grows under the ground; it has a great nutritional value and high fibre content, in addition it is a source of iron and potassium. Porcini, for its part, has a soft and very determined taste; it’s a great source of fibre, antioxidants and other attributes that help prevent cancer or cholesterol. This spread is perfect to eat accompanied by red wine and it can be used in many recipes with red meats, pasta, sauces, quiches, omelettes, vegetables, potatoes, risottos and foie.
    €4.50
    (Contenido: 180 gr | €25.00/Kg)
  • Tomato and Olives Spread.
    La Chinata tomato and olives spread is a very versatile gourmet product, elaborated with products from fields of Extremadura; it combines with a wide range of recipes. In pastas, sauces, fillings, accompanied by meats, potatoes or rice, as well as for pizzas, stews, it’s a very healthy and tasty preparation to enrich a lot of dishes with a gourmet touch. In addition, it is very nutritive. On one hand, tomato contains lycopene, an antioxidant that helps prevent prostate cancer among men, heart diseases and arteriosclerosis, among others. In addition, it is low sodium, so it’s recommended in diets for people with arterial hypertension. It is rich in fibre; it brings vitamins, specially from complex B, C, A and E, as well as minerals like potassium, phosphorous and magnesium. Olives, for its part, brings vitamin A, E and vitamins from group B, in addition to minerals like phosphorous, iodine, potassium, magnesium and calcium, in addition to its antioxidant properties.
    €3.50
    (Contenido: 180 gr | €19.44/Kg)
  • Porcini Mushroom Spread
    La Chinata Porcini Spread is elaborated with a selection of first quality porcini mushrooms and extra virgin olive oil. For many chefs, amateurs and gastronomes, this variety is the best of mushrooms, so it’s a highly coveted species among the greatest experts. Porcini mushroom has a very particular smell and flavour. It’s soft, sweet and intense, and it combines really well with risottos, quiches, omelettes, scrambled eggs, sauces, garnishes, soups and meats. Besides, it is a product with great healthy properties for the body, as it is a great source of fibre, antioxidants, and other attributes that help prevent cancer or cholesterol. Net weight: 180 gr.
    €3.80
    (Contenido: 180 gr | €21.11/Kg)
  • Green Olives and Almonds Spread
    La Chinata green olives and almonds spread is elaborated with this delicious combination of ingredients together with extra virgin olive oil, and the result is a unique taste that make it the ideal accompaniment for a multitude of recipes. Green olives and almonds are two Mediterranean products that, together with the aroma of extra virgin olive oil make this cream a perfect appetizer to spread on bread or on our regañás, as well as to dress sauces, red meats, salads or pies among others. It is a product with a great nutritional value, as green olives hasta vitamin A, E, vitamins from group B, in addition to minerals as phosphorous, iodine, potassium, magnesium and calcium, as well as antioxidants. In addition to the properties of almonds, rich in proteins, healthy fats, carbohydrates, vitamins, minerals, antioxidants, and they are a great source of energy.
    €3.50
    (Contenido: 180 gr | €19.44/Kg)
  • Red Pepper and Green Olives Spread
    La Chinata red pepper and green olives spread is a delicious combination of two natural and first quality Mediterranean products, red pepper and green olives, with a distinguishing and special touch provided by our La Chinata Extra Virgin Olive Oil. It is very creamy and it has a very aromatic, fresh, and soft flavour; perfect to spread on bread or to add as a sauce for pasta, meat stews, vinaigrettes, or as an accompaniment for meat dishes, fish or vegetables. In this product, we find the sum of all pepper and green olives properties. On one side, pepper is one of the most important antioxidants and its high pro-vitamin A (Beta carotene and Cryptoxanthin) content is particularly remarkable, and our body will transform it in vitamin A. It also contains vitamins from group B, C and E. Among the minerals, it is also remarkable the presences of potassium and, in lower proportion, are present magnesium, phosphorus, and calcium. Regarding to green olives, they add vitamins (as vitamin A, E and vitamins from group B), in addition to minerals (phosphorus, iodine, potassium, magnesium and calcium) and antioxidants.
    €3.50
    (Contenido: 180 gr | €19.44/Kg)
  • Red Pepper and Eggplant Spread
    La Chinata Red Pepper and Eggplant Spread is a perfect accompaniment for lunches and dinners. Elaborated with first quality products from Extremadura garden and La Chinata extra virgin olive oil, it’s a gourmet product that gives a touch of personality to all your recipes. Both, with meats and vegetables, as well as with pasta or sauces, it is a soft spread with an intense flavour that remembers “escalibada” and allows a lot of culinary combinations. Besides, it is a product with great nutritional values, as red pepper and eggplant offer a lot of health benefits, as well as EVOO. On one hand, red pepper is a source of provitamin A (Beta carotene and cryptoxanthin) that organism transforms into vitamin A. It also contains vitamins from groups B, C and E. And, among the minerals, it is also remarkable the presence of potassium and, in lower proportion, is present magnesium, phosphorus, and calcium. It is also, a great antioxidant For its side, eggplant is rich in potassium, copper, folic acid, magnesium and fibre. It also contains caffeic acid and chlorogenic acid that also have great properties to combat cancer, virus, damage to cells and harmful bacteria. Besides, it is also an antioxidant, reduces cholesterol, improves circulation and prevents heart and cardiovascular diseases.
    €3.50
    (Contenido: 180 gr | €19.44/Kg)
  • Black Olives Spread
    La Chinata Black Olives Spread is elaborated with a selection of the best first quality raw ingredients and combined with our La Chinata Extra Virgin Olive Oil, which will give it an authentic flavour from our Extremadura region. This cream has a soft and light flavour given by black olives, and is ideal for salads, empanadas, rices dishes, pastas, vinaigrettes, pizzas or just to spread. It is a product with a high energy value because black olives contain vitamin E and iron. Moreover, the high content of unsaturated fatty acids and its high content in dietary fiber and minerals, improve our body´s resistance to free radicals and prevent cardiovascular diseases.
    €3.50
    (Contenido: 180 gr | €19.44/Kg)
  • Green Olives Spread
    La Chinata Green Olives Spread is a delicious recipe made from our best selection of crushed green olives which maintain the flavour and properties of this appreciating exquisiteness, combined with EVOO, two essential foods in our Mediterranean diet. With a soft and creamy texture, collect all basis flavours: bitter, salty, sweet and sour. Thanks to its flavours combination, is the perfect ingredient to enrich salads, pastas, meat, fish and sauces. It is a very healthy product because it keeps all properties from green olives, they provide vitamins A, E and B, in addition to minerals like phosphorus, iodine, potassium, magnesium and calcium, as well as antioxidants.
    €3.50
    (Contenido: 180 gr | €19.44/Kg)
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