Flavoured Olive Oils

16 Item(s)

  • 4 Flavours Extra Virgin Olive Oil Case
    La Chinata presents a new 4 Flavours EVOO Case. With all the tradition, we have selected the best Extra Virgin Olive Oil combined with very popular natural spices in Mediterranean cuisine. With a careful maturing process for one month, we have obtained irresistible and unique oil; perfect to dress a great variety of dishes thanks to its versatility. The case includes four exclusive and amazing flavours. It also has a practical 25ml package ideal for giving and transport, we’ll have a special extra virgin oil for every occasion. 4 x 25 ml.
    €3.70
  • 4 Flavours Extra Virgin Olive Oil Case
    La Chinata presents a new 4 Flavours EVOO Case. With all the tradition, we have selected the best Extra Virgin Olive Oil combined with very popular natural spices in Mediterranean cuisine. With a careful maturing process for one month, we have obtained irresistible and unique oil; perfect to dress a great variety of dishes thanks to its versatility. The case includes four exclusive and amazing flavours. It also has a practical 100ml package ideal for giving and transport, we’ll have a special extra virgin oil for every occasion. 4 x 100 ml.
    €8.90
  • Onion Flavoured Extra Virgin Olive Oil
    La Chinata Onion Flavoured EVOO is made with Extra Virgin Olive Oil and flavoured with a selection of top-quality onions, which will provide an intense and fresh but very soft and tasty flavour perfect to enrich any dish. It is a very healthy combination thanks to the qualities of both products and a gourmet temptation thanks to its exquisite taste. It is ideal for salads, vegetables, stews, potatoes, meats, fish, sauces, vinaigrettes and pastas. In addition, due to the fact that it is made with raw onion, it retains better its properties, highly recommended for diabetics, for people with high blood pressure and with high cholesterol among others. It also strengthens the defences, it is diuretic, it aids digestion and helps alleviate respiratory ailments.
    €4.40
    (Contenido: 250 ml | €17.60/L)
  • Paprika Flavoured Extra Virgin Olive Oil
    Paprika Flavoured Extra Virgin Olive Oil La Chinata is made with our best Extra Virgin Olive Oil with a selection of chillies and the mixture of sweet and spicy paprika, obtaining an intense flavour and a unique aroma with a soft and slightly spicy taste. It is especially recommended to consume in cold or at low temperature, to preserve its properties, but is also a good accompaniment for hot dishes if it is used at the end of its preparation as the final touch because does not take too much temperature. It is perfect for fish dishes, especially for crustaceans such as prawns. Moreover, you can add it to gazpacho and all kinds of vegetables, chicken, pizzas, pasta, salads or just try it with bread. Even it is recommended for a final touch in a traditional stew recipes. It should be noted that it is important to shake well before serving.
    €4.80
    (Contenido: 250 ml | €19.20/L)
  • Rosemary Flavoured EVOO
    La Chinata Rosemary Flavoured EVOO is a great quality extra virgin olive oil flavoured with selected rosemary leaves to obtain an scented oil with the body of extra virgin olive oil and the fresh taste with a hint of bitterness of rosemary, which is a very used plant in traditional Mediterranean cooking. It is ideal to use in lamb meat dishes, beef, game meat, and occasionally, pork. It is also highly recommended its use with the fattiest fishes, as sardines and mackerel, and with vegetables such as tomato, cabbage, beans and aubergines, as well as, with mushrooms. In the same way, it is an ingredient very frequent in most traditional dishes as roasts, stews, soups, sauces, sautés, ratatouilles, and rice. Rosemary is known by its content in acetylcholine, an important neurotransmitter that speeds up brain function. Besides, it favours digestion problems. It is a good source of vitamins, specially A, several kinds of vitamin B, vitamin C and vitamin E.
    €4.40
    (Contenido: 250 gr | €17.60/Kg)
  • Truffle Flavoured
    La Chinata Truffle Flavoured EVOO is aromatic oil elaborated with the best extra virgin olive oil and a selection of the best black truffle “Tuber Aestmum Vittad”, characterized by its singular and aromatic smell and its extremely pleasant flavour. It has a sweet touch and it is perfect to cook lots of recipes, it is very frequently used in haute cuisine, thanks to its characteristic taste and delicate penetrating aroma that offers a unique experience for the palate.Tuber Aestmum Vittad variety is also known as summer truffle. Its appearance is black or black with brown tones and slightly bright and its size can reach 7mm. This little mushroom, that grows close to the roots of some trees, mainly holm oaks and oaks, has a great gastronomic value and also has high fibre content, besides it is a great source of iron and potassium. Talking about pairings, it’s perfect to be combined with red wine and also it is suitable to be used in a lot of recipes of red meats, eggs, pasta, sauces, pizza, risotto, vegetables, potatoes and foie.
    €6.95
    (Contenido: 250 ml | €27.80/L)
  • Lemon Flavoured EVOO
    La Chinata Lemon Flavoured EVOO is aromatic oil elaborated with one of our best Extra Virgin Olive Oil macerated with selected lemons that bring a citric and fresh aroma ideal to give a touch of acidity to any recipe. This flavoured oil is particularly suitable for fish, seafood, chicken, rice, pasta, salads, sauces, hummus, or even bakery. In this combination, the great properties of extra virgin olive oil join the qualities of lemon that contains a great number of vitamins and brings many health benefits. It is a great toxins scrubber and bactericide. It contains B vitamins (B1, B2, B3, B5, B6, PP), vitamin C in large quantity and vitamin P, in addition to minerals as potassium, magnesium, calcium, phosphorus, sodium, iron and fluorine. Also, improves digestion and cardiovascular system and favours helps eliminate fluid.
    €4.40
    (Contenido: 250 ml | €17.60/L)
  • Pepper Flavoured EVOO
    La Chinata Pepper Flavoured EVOO is elaborated with our best extra virgin olive oil and macerated with a wide range of natural peppers. That way, we obtain a unique aroma, slightly spicy but sweet and fruity taste, due to the wide range of peppers used in its elaboration and their different peculiarities. This way, the result of its combination is an exquisite and quite specific flavour that will give a touch of distinction to any recipe It specially indicated to dress steamed vegetables, meats, fish, pizzas, seafood, carpaccio, salads, sauces, rices and pastas, or just to enjoy it on a slice of bread. Pepper, also brings great health benefits. In fact, it helps reduce high cholesterol, is a powerful antioxidant with anti-carcinogenic properties, it has even weigh-reducing properties as it stimulates the thyroid gland, which carries a metabolic stimulation.
    €4.40
    (Contenido: 250 ml | €17.60/L)
  • Basil Flavoured EVOO
    La Chinata Basil Flavoured EVOO is a gourmet product included within our spiced oils line. In this case, we have macerated a selection of fresh leaves of basil with the best extra virgin olive oil to obtain the freshness and aroma characteristics of this plant, together with the taste of the best La Chinata extra virgin olive oil. The result is a high quality extra virgin olive oil with the taste of basil; perfect to to enhance any dish. It’s recommended to use it for salads, to dress eggs, to season omelettes and scrambled eggs, to marinate fishes and seafood, to serve with vegetables as tomatoes, aubergines and peppers, as well as with cheeses, red meats or pasta. And, of course it is ideal to cook Pesto sauce. Basil, in addition, has health-benefiting properties as it fights exhaustion, stress and insomnia. It is also a digestive and diuretic plant and really good against intestinal worms, furthermore, it helps treat pharyngitis and laryngitis.
    €4.40
    (Contenido: 250 ml | €17.60/L)
  • Chilli Flavoured Extra Virgin Olive Oil
    La Chinata Chilli Flavoured Extra Virgin Olive Oil is perfect for those who love intense and spicy flavours. It’s elaborated with our best extra virgin olive oil and a selection of chilli with great quality that add great taste and aroma to any kind of dishes. It is specially recommended to consume in cold or warm temperature, to keep all its properties and aroma, but also, it’s a good accompaniment for hot dishes, if it is used at the end of cooking, as final touch to avoid it gets high temperature. It adds a great taste to pasta dishes, salads “gulas”, prawns, white cheeses, vegetables and chicken, also, it can be used in much more dishes but, always measuring the used quantity; depending on the intensity of spiciness we want to add. It is important to note that chilli is a great antioxidant and strengthen our defences, and, even, it helps to heal the wounds. It also enhances the absorption of iron in the body and it has a high content in minerals, specially phosphorus, magnesium, potassium, calcium, folic acid and beta-carotene. It’s a healthy and natural product that adds a great aroma to your dishes.
    €4.40
    (Contenido: 250 ml | €17.60/L)
  • Porcini Flavoured EVOO
    La Chinata Porcini flavoured oil combines the great qualities of our extra virgin olive oil with the best properties and taste of high quality selected porcini, which is a great source of fibre, antioxidants and other features that help prevent cancer or high cholesterol. With this product we can enrich a great variety of gourmet dishes. It has a smooth but intense flavour, and it’s specially recommended for risottos, quiches, omelette, scrambled eggs, sauces, garnishes, soups and meats.
    €4.40
    (Contenido: 250 ml | €17.60/L)
  • Garlic Flavoured EVOO
    La Chinata Garlic flavoured EVOO has an intense flavour due to the use of our best extra virgin olive oil and first quality garlics, we let both ingredients naturally macerate for more tan 1 month, so these products preserve their properties and flavour. Thus, we obtained a product with a great aroma and really tasting, perfect to brighten any plates, specially the cold ones altough you can use it too with hot dishes using it at the end of the preparation so temperature is not very high but you get the perfect aroma, appreciating and maintaining its quality and flavour. As such, the garlic flavoured evoo is ideal for pasta, meat, fish, salads, gazpacho, salmorejo or just poured straight on to bread. Furthermore, garlic has very clear health benefits, since regular consumption eliminates the bacteria from our body so it is a natural antibiotic. Additionally, it helps for a better digestion, avoiding heartburn, and activating circulation facilitating the proper functioning of your heart and protecting your liver and vesicle.
    €4.40
    (Contenido: 250 ml | €17.60/L)
  • Oregano Flavoured Extra Virgin Olive Oil
    Our oregano flavoured EVOO “La Chinata” is based on our best Extra Virgin Olive Oil flavored with oregano, enriching it with a particular intense and fresh taste, as is one of the most widely used spices in the Mediterranean Diet. It is especially recommended to consume cold or at low temperature to maintain their properties and aroma, but also a good company for hot dishes if used at the end of its preparation as a finishing touch so It does not get too hot. It is perfect for pasta dishes, chicken, salads and vegetables or even to eat it only with bread.
    €5.80
    (Contenido: 250 ml | €23.20/L)
  • Chili, Pepper & Bayleaf Extra Virgin Olive Oil
    Our “La Chinata” Chili, Pepper and bayleaf with EVOO is a gourmet product of our flavoured EVOO line. In this case, we macerated a selection of fresh bay leaves together with pepper and chilli grains using our best Extra Virgin Olive Oil to get a combination of the intense and spicy aroma of these species. The result is a high quality seasoning with the taste of chilli, bayleaf and pepper, ideal to enhance any dish. It is especially recommended to consume in cold or low temperature, to maintain its properties and aroma, but also is a good companion for hot dishes if it is used at the end of its preparation as a finishing touch. It is perfect for pasta dishes, meat stews, salads and rice recipes, fish, especially shrimp and gulas, as well as for potato dishes among others.
    €5.80
    (Contenido: 250 ml | €23.20/L)
  • Rosemary & Pepper Extra Virgin Olive Oil
    Our Rosemary and Pepper EVOO “La Chinata” is a gourmet product from our line of flavored condiments. In this case, we have macerated a selection of fresh rosemary branches along with several peppercorns with our best Extra Virgin Olive Oil to achieve the freshness and aroma of these species along with the taste and properties our EVOO . The result is a high-quality seasoning with the taste of rosemary and pepper, ideal to enhance any dish. It is especially recommended to consume in cold or low temperature, to maintain its properties and aroma, but also is a good companion for hot dishes if it is used at the end of its preparation as a finishing touch so that it does not take too much temperature. It is perfect for pasta dishes, meat stews, soups, salads and rice recipes, among others.
    €5.80
    (Contenido: 250 ml | €23.20/L)
  • Garlic and Chilli Extra Virgin Olive Oil
    Our Garlic and Chilli EVOO “La Chinata” is a flavoured oil made with our best Extra Virgin Olive Oil along with a selection of garlic and chilli, giving it an intense flavour with an exquisite spicy finish. It is recommended to consume in cold or low temperature, to maintain its properties and aroma, but also is a good for hot dishes being used at the end of its preparation so It does not get too hot. It is perfect for fish dishes, especially for crustaceans such as prawns. You can also add it to gazpachos and all kinds of vegetables, chicken, salads or just take with bread.
    €5.80
    (Contenido: 250 ml | €23.20/L)